Gelatin Hairgel

An Investigatory Project Presented to the Faculty of the Laboratory High School MINDANAO STATE UNIVERSITY †BUUG Datu Panas, Buug, Zamboanga Sibugay In Fulfillment of the Requirements for the Fourth High School By: GERRICK PAGUIA DHAINA DANE SEIT FERDINAND PABLO DAPHNE NARZABAL GEMMA JOY RUFLO MARCH 2012 Chapter I INTRODUCTION Hair styling items can be costly and undesirable, however you can secure your wellbeing and your wallet by making a portion of these items at home. It is conceivable to dodge the unforgiving synthetic concoctions, counterfeit aromas and colors every now and again found in locally acquired goods.Creating your own hair care items permits you to have unlimited authority over what goes into them. Making hair gel from gelatin is a clear procedure that requires just a couple of fixings. The specialists accept this investigation gives proof that on the off chance that you are searching for common hair gel that won't just keep your hair looking delightful yet addit ionally set aside you cash and furthermore to demonstrate that there are more secure elective hair gel. One of the fixings is gelatin which is a characteristic item that originates from collagen, the gathering of proteins found in the kinfolk, connective tissue and bones of warm blooded animals. You’re most likely acquainted with gelatin as a snappy setting sweet, in spite of the fact that it’s likewise used to make certain sugary treats, similar to marshmallows. So as to be viewed as food-grade for people gelatin must experience hydrolysis, which is a synthetic response wherein water particles are part into hydrogen atoms. This separates the collagen securities in the material so they can be reordered when warmed and cooled. When acquainted with water, gelatin frames a colloid gel, which implies its atomic parts are equitably scattered through the mixture.This is the thing that gives gelatin pastries their surface and structure. The specialists need to demonstrate tha t gelatin can fill in as a viable and safe option in contrast to business hair gel. Explanation of the Study The essential point of this investigation is to decide how valuable does gelatin in making it as a hair gel. To demonstrate that on the off chance that you are searching for regular hair gel that won't just keep your hair looking delightful yet in addition set aside you cash and furthermore to demonstrate that there are more secure elective hair gel.Significance of the Study To the individuals utilizing business hair gel, the consequence of this investigatory will ideally assist them with picking the more secure elective hair gel and more affordable hair gel. They will likewise be guided on the best way to make this elective hair gel. This would be the reason for controlling them in our economy. Degree and Limitation This investigation will be led to decide how helpful does gelatin in making it as a hair gel. This is just decided on the consequence of the investigatory. Meani ng of Terms Gelatin.Is a characteristic item that originates from collagen, the gathering of proteins found in the skin, connective tissue and bones of warm blooded animals. You’re presumably acquainted with gelatin as a speedy setting sweet, in spite of the fact that it’s likewise used to make certain desserts, similar to marshmallows. So as to be viewed as food-grade for people gelatin must experience hydrolysis, which is a synthetic response where water particles are part into hydrogen atoms. This separates the collagen securities in the material so they can be reordered when warmed and cooled.Hair Gel. A jam like substance applied to the hair before styling so as to hold the state of the style. Elective Hair Gel. is a hairstyling item that is utilized to harden hair into a specific haircut. The outcomes it produces are normally like, yet more grounded than, those of hair shower and hair wax, and more fragile than those of hair stick. Part II REVIEW OF RELATED LITER ATURE AND STUDIES This section talks about are surveys writing identified with this investigation. Comparable investigations, explores and other writing are introduced here under.In the investigation of Becky Mauldin, N. D. (2011), she expressed that she have normally wavy hair that needs some kind of hair gel to keep it looking quite sensible. I had been utilizing over the top expensive brands of hair gel years prior, not realizing how simple and modest it was to make my own. At the point when I made this formula I share with you beneath, I was unable to accept that it was so natural to copy those costly hair items I had been purchasing those years. In spite of the fact that this formula appears to oversimplified, you will be astonished at how compelling it is.IngeborgK, Victoria, Permasofty, JKL1234, Lara, CooksterC (2009), said that hair styling items can be costly and undesirable, yet you can secure your wellbeing and your wallet by making a portion of these items at home. It is conceivable to evade the brutal synthetic concoctions, fake scents and colors much of the time found in locally acquired products. Making your own hair care items permits you to have full oversight over what goes into them. Making hair gel is a direct procedure that requires just a couple of fixings. Sophie Spyrou (2008), states that he as of late ran over Extra Hold Styling Gel by Method of Style.It cost just $1. 00 for a 1124ml tub of pink hair gel. This item is without liquor and is intended to offer durable hold. What's more, he don't as a rule utilize a ton of additional hair items in my hair other than cleanser, conditioner, hair sparkle and a de-tangling item by Frizz Ease to quiet my regular twists and give them a gentler, tidier look. I don't make a difference warmth to my hair after I have washed it, as it makes my hair look bunched up and it gets unmanageable. Be that as it may, when I am feeling like an alternate haircut, I now and again pick the â€Å"wet look† by utilizing hair gel.

The Success of Tylenol Essay -- BTEC Business Marketing GCSE Coursewor

The Success of Tylenol During the 1900's, the McNeil organization formed and built up Tylenol into a notable and suggested pain relieving. It has become perceived worldwide as a sheltered brand of acetaminophen. The name Tylenol has gotten distinguished as a trusted, safe medication that individuals can without much of a stretch buy over the counter for their afflictions. Tylenol is still suggested by specialists despite the fact that there was a cyanide alarm throughout the entire existence of the organization. It has been found by my free study that purchasers use Tylenol for their pet's needs moreover. Through the numerous years that Tylenol has been available, it has been a strongly suggested pain relieving by specialists. Reports show that specialists suggest Tylenol for migraines multiple times more than Advil, multiple times more than Excedrin, and multiple times more than Aleve(Tylenol.com). Tylenol is likewise one of the for the most part utilized analgesics by medical clinics. A portion of the reasons it is suggested so exceptionally is on the grounds that it is delicate on the stomach and is more averse to respond with different drugs. This would empower individuals with hypertension and gastrointestinal ulcers to utilize this medicine. Joint inflammation specialists likewise prescribe Tylenol for osteoarthritic patients because of its wide edge of wellbeing. The Tylenol Elixir item additionally has a demonstrated record of security and suggestion by specialists when utilized by the right measurements. These items guided the McNeil organization into an overall organization with notable items preferred by the purchaser. In an autonomous overview without anyone else, I found that seventy-nine percent of the individuals said they utilized Tylenol items. The suggestion by specialists of the sheltered item assisted with setting up the Tylenol items as being dependable and solid fo... ... and so on. As shoppers in the 1990's and into the twenty-first century, the person born after WW2 age wants to play hard and appreciate life, yet with this hard play it at times achieves torment where they progressively go after Tylenol to give them comfort. Works Cited Fannin, Rebecca. Journal of Amazing Comeback. Showcasing and Media Decisions. New York: Spring 1983. Guzzardi, Walter. Trees: The National Business Hall Of Fame. Fortune. 12 March 90. Plunkett, Signe. Crisis Procedures For the Small Animal Veterinarian. 1993. p 117-119. Sherding, Robert G. The Cat Diseases and Clinical Management. second Edition. Vol. 1. 1994. p 30-31, 233. Teague, Kerri. Free Survey of Classmates. 23 May 2000. Tylenol Web website. 11 Apr 2000. <http://www.tylenol.com>. Wilson, Karen Ann. Analgesics Can Be Pain For Pets. St. Petersburg Times. 16 Oct. 1993.

College Admissions Essay Samples - Make Sure That You Are Getting the Right Ones

College Admissions Essay Samples - Make Sure That You Are Getting the Right OnesYou do not have to be a professional writer to submit your college or university admissions essay. You can still come up with the best essay on your own. This will allow you to avoid a lot of wasted time and money that you would otherwise spend on services that are just getting the job done for you. It will also allow you to write a truly unique essay.However, before you jump in and get out your writing supplies, you need to be sure that you are getting admissions essay samples that are written by real professionals. The truth is that there are a lot of people out there who are trying to rip off others by offering them false or substandard samples. The way to get a good idea of what to look for in these samples is to look at how people react when they see something written by someone else.If you watch a college admissions counselor give a lecture about writing an admission essay, chances are that he will make references to his own experiences in writing an essay. When he finishes his talk, chances are that he will ask you to read some samples of essays that he wrote as part of the admissions process. If you are shown something that is not professionally written, chances are that you will be disappointed.Most college admissions officers will go out of their way to choose essays that are the best. However, when you are trying to decide which ones to send in, you want to choose something that is professionally written. College admissions officers don't usually send in a lot of essays that are not well written. When this happens, you may end up with a rejection.Another thing that college admission officers will like is a college admission essay that is both unique and creative. You should not submit a few essays that all follow the same format. You should come up with a style that is different from the rest.When you are writing an admissions essay, you are going to need to convince admi ssions officers that you know what you are talking about. What you want to do is to think out of the box and to come up with a unique idea that you can use to write an essay that is impressive. You will want to be able to tell admissions officers that you are someone who has thought of an interesting idea before.Most admissions officers are impressed when someone comes up with a topic that they have never thought of before. You want to give admissions officers something that is new and exciting. They need to feel that you are someone who can really change their perspective about their college.By following some of these tips, you will be able to avoid spending a lot of time and money on college admission essays that are poorly written. You can also come up with a really unique piece of writing. College admission officers will be impressed and happy when you send them essays that are exciting. You will want to take the time to learn how to write an admission essay by looking at admiss ions essay samples that have professional appeal.

The Importance Of The Individualization Characteristics...

In 1888, Sir Francis Galton, a British anthropologist, began his observations of fingerprints while studying the hereditary nature of the human body and they it could reveal about an individual. In 1892, after several years of study, Galton published the book Fingerprints. In his book, he established the importance of the individualization characteristics and permanence of fingerprints. Additionally, his book references the features by which fingerprints can be identified. These characteristics, known in forensics as minutia, are still in use today. Moreover, some veterans of the field still refer to them as Galton’s details (Barnes, 2011). Furthermore, in his book, Galton detailed a method of classification which he based on an alphabetical list created by three fingerprint patterns: arch is represented by the letter A, loop is represented by the letter L, and a whorl is represented by the letter W. In order to classify a set of fin ¬gerprints using this alphabetic enume ration system, each finger was labeled with the corresponding letter according to its friction ridge pattern. The letters produced using this system, for the right hand’s index, middle, and ring fingers were grouped together, followed by the letters for the same fingers on the hand. After this sequence of letters, the letters produced by this technique for the right thumb and right little finger were added to the sequence, followed by the letters for the left thumb and left little finger (Hutchins, 2011).Show MoreRelatedHistory of Forensic Science6897 Words   |  28 Pagesanthropometric system, called signaletics or bertillonage. Bertillon identified individuals by measurements of the head and body, shape formations of the ear, eyebrow, mouth, eye, etc., individual markings such as tattoos and scars, and personality characteristics. The measurements were made into a formula that referred to a single unique individual, and recorded onto cards which also bore a photographic frontal and profile portrait of the suspect (the mug shot). The cards were then systematically filed

Psychological Disorder Paper - 1412 Words

Psychological Disorder Paper An out-of-body experience is explained by few as a sense of being detached from one’s body, and if associated with other factors like a sense that the world is not real, far away, or even foggy. This with the combination of failure to recall significant personal information, or the content of a meaningful conversation forgotten from one second to the next are signs of a psychological disorder known as Dissociative Disorder. Considered as a rare and mysterious psychiatric curiosity, Dissociative Disorders will be the psychological disorder that will be discussed in this paper. The term Dissociative Disorder is commonly used when the individual does not meet the criteria for a specific disorder, yet†¦show more content†¦However, not all psychologists believe that dissociative identity disorder is real. Some have suggested other mental illnesses such as bipolar disorder, schizophrenia, and borderline personality disorder is often mistaken as dissociative identity dis order. Individuals diagnosed with dissociative identity disorder more often than not also have dissociative amnesia as well. Another Dissociative Disorder would be Dissociate Fugue, which is a disorder that illustrates the individual’s sudden amnesia and identity confusion. When in a fugue state, the individual might unexpectedly travel long distances from home, wandering through different cities. In some rare cases, individuals have been known to take on a totally new identity. Merriam-Webster Online Dictionary defines socialization as â€Å"a continuing process whereby an individual acquires a personal identity and learns the norms, values, behavior, and social skills appropriate to his or her social position†(Merriam-Webster, 2011). However, this disorder can become a double-edged sword because it protects the individuals from awareness of the pain, yet the individuals who dissociates themselves often find personal history and identity is affected. Furthermore, thes e actions do result in serious pathology, trouble forming or maintaining relationships as well as failure to function when under stress. Individuals with Dissociated Disorders tend not to rememberShow MoreRelatedPsychological Disorder Paper2395 Words   |  10 Pagescomments and graded rubric. Psychological Disorder Paper PSY/450-Diversity and Cultural Factors in Psychology Kimberly L. Herrington Due: Tuesday January 15, 2013 People decisions, attitudes, and beliefs are acquired from their cultural roots. Psychology has established social perception results from the individual’s cultural milieu. Social perception is a process that aids us to understanding others as well as ourselves. This paper will discuss anxiety disorder; examine the connection betweenRead MorePsy 496 Week 2 Assignment Methodological Issues Article Review1104 Words   |  5 Pagesresearch and research training. Practice-based evidence: Back to the future. Psychological treatments: Putting evidence into practice and practice into evidence. Write a three- to four-page article review in which you discuss methodological issues unique to psychological research and analyze basic applied psychological research relevant to the treatment of mental disorders. In your paper, you will discuss the topics of evidence-based practice and practice-based evidence and theirRead MorePsy 496 Week 2 Assignment Methodological Issues Article Review1114 Words   |  5 Pagesresearch and research training. Practice-based evidence: Back to the future. Psychological treatments: Putting evidence into practice and practice into evidence. Write a three- to four-page article review in which you discuss methodological issues unique to psychological research and analyze basic applied psychological research relevant to the treatment of mental disorders. In your paper, you will discuss the topics of evidence-based practice and practice-based evidence and theirRead MorePsychological Disorders1154 Words   |  5 PagesPsychological Disorder July, 20, 2011 Psychological Disorder Paper Psychological disorders are stated to be abnormalities of the mind, known as mental disorders (Klasco, 2011). Abnormalities of the mind cause persistent behaviors that affect an individualà ¢Ã¢â€š ¬Ã¢â€ž ¢s daily function and life (Klasco, 2011). The different types of psychological disorders include mood disorders, personality disorders, anxiety disorders, and eating disorders (Klasco, 2011). The causes of these disorders are unknown, butRead MoreChildhood Trauma and Symptoms of Psychological Disorders Essay examples1567 Words   |  7 Pagesresearchers have conducted many case studies and have spent countless hours reviewing case studies that have already been done to try to find the answer to the question, does childhood trauma cause and effect the symptoms of patients with psychological disorders such as Schizophrenia and Psychosis, or can the trauma cause a patient to have Schizophrenia or Psychosis. Many case studies’ findings state that there is a link. Some studies say only certain symptoms are affected. I want to know what symptomsRead MorePsychological And Neurobiological Models Of Anxiety958 Words   |  4 Pagesattempt to answer was proposed in Sharp et al. (2015) in which the authors of the paper discussed the transdiagnostic dimensions of anxiety, particularly the neural mechanisms and executive functions involved. The two dimensions of anxiety that the paper specifically focused on were anxious apprehension and anxious arousal. According to the paper, these two factors have helped to bridge the gap between psychological and neurobiological models of anxiety. The study of neuroscience, which is in itsRead MoreAttention Deficit Hyperactive Disorder790 Words   |  3 PagesIt is estimated that roughly 11% of children and 4.1% of adults are diagnosed with attention-deficit/hyperactivity disorder (ADHD). This is a 40% jump in diagnoses in the past decade. Stimulants such as amphetamines are prescribed to treat ADHD to increase focus and as college students are becoming more overwhelmed by workloads, stimulants are becoming very commonly abused to make it through an all-night study session. Because of this there are several instances of students exaggerating symptomsRead MoreEssay on Munchausen Syndrome by Proxy: Sick Kid or Sick Parent?(4)1262 Words   |  6 PagesMunchausen Syndrome by Proxy (MSBP), the initial reaction is usually shock, followed quickly by fascination. The reason for the latter is that the medical community has yet to make up their minds about what exactly MSBP is. The debate: psychiatric disorder v. child abuse. Essentially the arguments for both create a divide between the brain and behavior, though not relating the two. Munchausen Syndrome is a condition manifest by persons feigning or inducing illness in themselves for no other apparentRead MoreThe Secret Window And Dissociative Identity Disorder1096 Words   |  5 PagesThe Secret Window and Dissociative Identity Disorder The Secret Window is a film released in 2004 directed by David Koepp and written by Stephen King. The main issue in this film is one of a psychological basis which keeps the audience on their toes and maybe even slightly confused until all of the pieces fit together at the end of the film. The purpose of this paper is to analyze the psychological issue that plagues the main character, Mort Rainey (portrayed by Johnny Depp), and identify anyRead MorePsychological Disorder740 Words   |  3 PagesPsychological Disorder Paper Psy/450 University of Phoenix Amanda Kettinger 3 July 2010 Psychological Disorder Many mental disorders vary from person to person and in its on severity. All disorders have both a physical and psychological components. Abnormal behavior is difficult to define. Behavior may also be evaluated by whether it conforms to social rules and cultural norms, an approach that avoids reproachful nonconformists as irregular for behavior that, although strange, may

The Collection Biographical Connections By Sylvia Plath

The Collection—Biographical Connections 1. Sylvia Plath worked as a guest editor during the summer of 1953 in New York for the magazine Mademoiselle. Shortly after her stint as a guest editor, she attempted suicide by taking sleeping pills (Sylvia Plath Biography†). 2. Plath recovered after she received treatment at a mental health facility (Sylvia Plath Biography†). 3. Sylvia Plath and poet Ted Hughes married in 1956. They later divorced in 1962 when Hughes left Plath for another woman (Sylvia Plath Biography†). 4. Following her husband’s departure, Plath became deeply depressed and struggled significantly with her mental illness (Sylvia Plath Biography†). 5. On February 11, 1963, just under a month after she published The Bell Jar, Sylvia Plath committed suicide (Sylvia Plath Biography†). Sylvia Plath and Esther Greenwood are two very similar people: Both women worked as a guest editor the summer before they attempted to take their life through similar means and both eventually recovered after treatment in a mental health facility. The tone of her final novel is one of depression and sadness which stems from the fact that Sylvia Plath wrote it while she was deeply depressed after the departure of her husband. The events in The Bell Jar were significantly impacted by the events Plath experienced in her life. Reflection Societal demands have long been the source of problems for women. The expectations found in The Bell Jar are no different. Throughout

Critical Analysis of Leadership Style - myassignmenthelp.com

Question: Discuss about theCritical Analysis of Leadership Style for Communication. Answer: Introduction The concept of leadership is coherent with current management. The overall merger further give rise to the word managerial leadership which is based on mixture of work and maintaining the functions. In simple words, an ideal manager does not look at employees as machines that only focus on producing outcomes. Instead they must be considered as a human being with expressions and need food and other things for survival (Sutherland, 2013). They must be pampered as well as directed to maximum level of productivity. Therefore, the concept of managerial leadership can be featured along with task based attitude and supported with motivation, communication, interest and attention in the workers since there are the principle that can be agglutinate the employees and managers in the form of leader. The report will discuss in detail about my leadership style. Therefore, it is critical discussion of leadership style (Situational leadership style). I work in a service based organization and lead a team of ten people. Role of leader in organization Before starting the main discussion, let us first understand the basic role of leaders in organizations. In day to day office work cultural, there are many issues which are needed to get sorted with pure presence of mind and intelligence along with determination. The structure of organization is very complicated and include many kinds of diverse nature of workforce and thus, the overall role of leader become very important to maintain a positive outlook in a constructive work environment (Siewiorek et al, 2012). The most crucial aspect of leader is the basic understanding of accountabilities and sheer willingness to fight against any challenges and difficulties. The situational leadership style is appropriate for me for the group performance as I can mould myself according to the situation and the requirements of the team only. I understand that compelling someone to work forcibly leads to nowhere. Not all kind of manager can become an effective leader since the organisation is of co mplex nature with complicated structure and diversity among employees makes it more challenging to understand the overall dynamics of key factors that are motivating to help in enhanced level of productivity. This also leads to coaching, supporting and delegating which includes the decisions, process and the responsibility that is passed to the individuals to monitor the progress. The international work culture in todays time consist of organizations that have workforce coming all possible background with diversified language and competent level of changed variety based on skills and this, leader in todays time are not just needed to aim on the work achievements since they must also deal with the expectations of employees by properly engaging with them as it effectively contributes in member of the companies (Gooden, 2012). The workforce also looks upon the leaders as a mentor who helps them to understand as well as perform the work in right manner. Critical analysis of my leadership style My present leadership style is more participative by nature. This style is utilised when the leader never take decision alone. In this kind of style, everyone has the authority to give their opinions. In participative leadership style, leader motivates the workforce to share their basic ideas for taking effective decisions. The end decision will be taken by the leader along however, it is normally related with leaders who permit the team to actively participate in the process of decision making so that the members of the group can feel more engaged in the process and stay motivated as well as creative (Woods Lamond, 2011). Strengths My biggest strength is my interaction skills or in layman term communications skills. I can work well with every type of people as well as understand theme with diverse perspective and concepts. The second main strength is to make good association with other kind of people since no two kinds of people are same and even the thought process of no two member will match with one another. Therefore, there is always some kind of scope for conflict within the team. In various cases, one need to play the role of peacemaker. Therefore, the association building with the team and even outside of it is one of the most crucial strengths in leadership (Cilliers, 2011). I as leader understand that people look up to me so I need to set an example. So, I always try to accept my mistakes and there are times when as a leader and as part of the group, I make mistakes or fail. This can bring a tough time for the people but one need to be clear about the goal and learn to be patient. I follow an attitude of can do and I am also multitasker as well as work under pressure also. It is important to be more careful with listening and it is also one of my strength. Weakness My weakness is that I am not very good when it comes to speaking in front of the group and I easily get nervous. The time management skills are also poor and this effect my decision-making skills as well. Lack of proper experience seem to be the main reason that affects my weaknesses. Use of Services cape Model in an organization In service based operations, the main goal is to have a favourable experience from customers end revolve around when any company is designed as well as constructed by attracting more and more locale people. The overall physical level of surrounding of service based environment usually refer as services cape. The concept was first introduced in 1992 and it highly impacted the perception of the customers for company (Jannesari et al, 2013). The concept is considered as overall exchange as well as embedded with hints in the experience of consumers and are also developed by taking overall communicative staging into various considerations. In recent literature based on important impact of the model in term of culture, environment, tools and facilities on the concept of satisfaction, intentions to purchase again as well as word of mouth interaction. Leadership theories Following is detailed discussion of leadership theories that can be described as distinct set of approaches where leadership and how leaders are developed: - Participative theory: the participative kind of leadership also called as democratic leadership is a kind of style in leadership where the members of the team participate in the overall decision-making procedure. The participative leadership theories also suggest that an ideal style of leadership is the one that takes all kind of inputs of other into account. The leaders also motivate the overall participation as well as contribution from all the group members and assist the group member who feel more dedicated towards the decision making process (Cordeiro Cunningham, 2012). The theory also assisted me to work with my team more closely and make them realize that I am an active part of the management process, like in case when I am performing work at my work place. The reason is that I always believe in participative with the team members and the management. Behavioural theory: the behavioural theory is big step in the direction of trait theory since it assumes that the leadership ability can be learned rather inherited. Therefore, behavioural based theories of leadership primarily based on a belief that great leaders are made and not born. The theory is easy to create as one simply need to assess the leadership success and the actions of the leaders. It is rooted in behaviourism and the leadership theory aims on the actions of leader not on mental qualities or any internal level of states (Tuleja, 2014). As per the theory, people can learn to become leaders with the help of teaching as well as observation. Therefore, I also want to work on my skills in leadership by selecting this theory and want to adopt to the skills from all selected leaders. Contingency theory: the concept of contingency theory is based on a set of behavioural theory which claims that there is no single way to lead and design the structure of organization. A leadership style which is effective in some cases may not be highly successful for others. It is associated with an effect where leaders who are effective in one situation or time may become unsuccessful in other situation when transplanted with other cases or when the features around them transforms (Lester et al, 2011). This kind of theory is very crucial for bringing change in management since it is associated with the transformational style of leadership. People also perceives that any type of emergency exists when leaders must transform the style as per the situation and try to handle the case as early as possible so that people take him or her at the best leader (Alharbi Yusoff, 2012). Conclusion The leadership style I follow is participative style and I also have ability to work with team where all the members are active in the group and participates. Therefore, I would like to provide help in guiding and accomplishing our goals as a team. The main vision of my life is to become successful in business and become a person who can contribute in the betterment of the society. Reference Alharbi, M., Yusoff, R. Z. (2012). Leadership styles, and their relationship with quality management practices in public hospitals in Saudi Arabia.International Journal of Economics and Management Sciences,1(10), 59-67. Cilliers, F. (2011). Positive psychology leadership coaching experiences in a financial organisation.SA Journal of Industrial Psychology,37(1), 01-14. Cordeiro, P. A., Cunningham, W. G. (2012).Educational leadership: A bridge to improved practice. Pearson Higher Ed. Gooden, M. A. (2012). What does racism have to do with leadership? Countering the idea of color-blind leadership: A reflection on race and the growing pressures of the urban principalship.The Journal of Educational Foundations,26(1/2), 67. Jannesari, H., Iravani, M., Masaeli, A., Dareshori, E., Ghorbani, A. (2013). A social work study on relationship between transactional and laissez-fair leadership style and personality traits: A case study of educational system.Management Science Letters,3(3), 813-820. Lester, P. B., Hannah, S. T., Harms, P. D., Vogelgesang, G. R., Avolio, B. J. (2011). Mentoring impact on leader efficacy development: A field experiment.Academy of Management Learning Education,10(3), 409-429. Siewiorek, A., Saarinen, E., Lainema, T., Lehtinen, E. (2012). Learning leadership skills in a simulated business environment.Computers Education,58(1), 121-135. Sutherland, I. (2013). Arts-based methods in leadership development: Affording aesthetic workspaces, reflexivity and memories with momentum.Management Learning,44(1), 25-43. Tuleja, E. A. (2014). Developing cultural intelligence for global leadership through mindfulness.Journal of Teaching in International Business,25(1), 5-24. Woods, P. R., Lamond, D. A. (2011). What would Confucius do?Confucian ethics and self-regulation in management.Journal of Business Ethics, 669-683.

The Culture of Britishness Essay Example For Students

The Culture of Britishness Essay There is the question of the role of dialects, and indeed other languages, in British national identities that challenge the uniformity of the language. For Fairclough (1992:202) there is now a growing acceptance of accent and style variation in the language of Britain, a phenomenon that leads to an even greater emphasis on internal national differentiation. For Wallwork (1978:31) processes of differentiation involved in the everyday production of language have long been used to assign social standings to individuals and groups. We will write a custom essay on The Culture of Britishness specifically for you for only $16.38 $13.9/page Order now Perhaps the differences that occur in regional and social class dialects have traditionally been the most widely investigated (Edwards, 1976:23), but there is a growing trend towards studying other sub-forms of language, particularly those associated with ethnic groupings in the UK. Edwards (ibid:27) suggests, in line with Wallwork, that speech differences often help to locate the speaker in the appropriate social strata. This process of locating can be applied to people of various ages, genders, ethnic groups and social classes. In fact anyone who speaks can be socially located, through his or her use of language, in Britain today. An extreme example of this is found when a recent immigrant, with little or no knowledge of English, is immediately identified as a foreign other. There are, however, a multitude of other individuals and groups that maintain and adapt their otherness in terms of language in different ways. These people challenge the assumptions involved in some aspects of Britishness, by not only integrating some of their own cultural style and speech into everyday British language types, but also by switching their own use of language in response to the environments that they find themselves in (Wallwork, 1978:61). Such a phenomenon is witnessed in Britain by the adaptation of Afro-Caribbean Creole languages in day-to-day life. This creolised form of speech has been associated with bad English, in that it is often taken as a dialect of the standard form, but for Wallwork (ibid:64) it is unintelligible to most other English speakers. The fact that some Caribbean Creole languages are in fact derived, in part, from French further supports the argument that it is a language that is as different from English, as Italian is to Spanish (ibid). For the original immigrants who spoke Creole in the UK, it served as a one of the processes by which they were viewed as others by many in the white population. Dabydeen (1990:306) argues that the perception of a different culture coming into Britain, displayed by, amongst other factors, the strange otherness of speech, led to a continuation of the contempt for black culture that had been witnessed in colonial times. In response to this the children of these original immigrants adapted their parents Creole into an urban patois, which Dabydeen (ibid) sees as resistance to white domination. A similar response can be seen in reggae sound systems that use, or deliberately misuse, western technologies in order to re-create an essentially black phenomenon. By adapting and re-ordering Standard English through the medium of their parents Creole speech, young blacks are reacting against the dismissals of white language and all that it entails (ibid:307). The link between language and music can be seen in the 1970s and 1980s with the increased popularity of reggae music, as well as the Ras Tafari philosophy associated with it. By adopting this particular style, many young British-born Caribbeans also practiced the Jamaican patois that many of its practitioners spoke, and so the various Creoles of the Caribbean were gradually substituted for a more British-Jamaican form (Pollard, 1994). For Sebba and Tate (2002:78) this reason, alongside a shared experience of blackness in the UK, meant that the cultural expression found in the Jamaican based patois speech, was utilised by many in British-Caribbean communities, regardless of their origin. .uc1ba418c14f89ecb7871f737239e5fce , .uc1ba418c14f89ecb7871f737239e5fce .postImageUrl , .uc1ba418c14f89ecb7871f737239e5fce .centered-text-area { min-height: 80px; position: relative; } .uc1ba418c14f89ecb7871f737239e5fce , .uc1ba418c14f89ecb7871f737239e5fce:hover , .uc1ba418c14f89ecb7871f737239e5fce:visited , .uc1ba418c14f89ecb7871f737239e5fce:active { border:0!important; } .uc1ba418c14f89ecb7871f737239e5fce .clearfix:after { content: ""; display: table; clear: both; } .uc1ba418c14f89ecb7871f737239e5fce { display: block; transition: background-color 250ms; webkit-transition: background-color 250ms; width: 100%; opacity: 1; transition: opacity 250ms; webkit-transition: opacity 250ms; background-color: #95A5A6; } .uc1ba418c14f89ecb7871f737239e5fce:active , .uc1ba418c14f89ecb7871f737239e5fce:hover { opacity: 1; transition: opacity 250ms; webkit-transition: opacity 250ms; background-color: #2C3E50; } .uc1ba418c14f89ecb7871f737239e5fce .centered-text-area { width: 100%; position: relative ; } .uc1ba418c14f89ecb7871f737239e5fce .ctaText { border-bottom: 0 solid #fff; color: #2980B9; font-size: 16px; font-weight: bold; margin: 0; padding: 0; text-decoration: underline; } .uc1ba418c14f89ecb7871f737239e5fce .postTitle { color: #FFFFFF; font-size: 16px; font-weight: 600; margin: 0; padding: 0; width: 100%; } .uc1ba418c14f89ecb7871f737239e5fce .ctaButton { background-color: #7F8C8D!important; color: #2980B9; border: none; border-radius: 3px; box-shadow: none; font-size: 14px; font-weight: bold; line-height: 26px; moz-border-radius: 3px; text-align: center; text-decoration: none; text-shadow: none; width: 80px; min-height: 80px; background: url(https://artscolumbia.org/wp-content/plugins/intelly-related-posts/assets/images/simple-arrow.png)no-repeat; position: absolute; right: 0; top: 0; } .uc1ba418c14f89ecb7871f737239e5fce:hover .ctaButton { background-color: #34495E!important; } .uc1ba418c14f89ecb7871f737239e5fce .centered-text { display: table; height: 80px; padding-left : 18px; top: 0; } .uc1ba418c14f89ecb7871f737239e5fce .uc1ba418c14f89ecb7871f737239e5fce-content { display: table-cell; margin: 0; padding: 0; padding-right: 108px; position: relative; vertical-align: middle; width: 100%; } .uc1ba418c14f89ecb7871f737239e5fce:after { content: ""; display: block; clear: both; } READ: Literary Criticism of John Steinbecks The Chysanth EssayAnother point here is that localised forms of English dialect are also used, and these are often interchanged with the patois depending on the nature of the conversation taking place. This represents an important factor in the use of language with regards to nation and culture, in that there exists a duality of British-Caribbean identities (ibid:77). Young blacks in particular may adopt the patois style when addressing each other in what can be said to be a discursive performance, and this also may be the case when attempting to achieve a local identity, such as in the workplace. The use language in this case is one that displays both local and global, or pan-Caribbean, identities. For British-Caribbeans, regional English dialects are used to designate the local, of being British, whereas the use of patois indicates a more global, but at the same time ethnic, identity (ibid:80). This is one particular example of where language is a key factor in constructing both ethnic and national identities in British society. In conclusion, language is used in order to both separate and unite people in social activities, and is therefore a vital method of categorisation in human behaviour. The term language can be used in a number of different ways. It can be a set of grammatical laws, something that has aesthetic value, or simply used as a metaphor. In terms of their application languages can aid the construction of identity, in that they mark out the other in terms of what belongs and what does not. In this sense languages can be associated with a particular locations, and so they are closely linked to ideas of the nation-state. Such nation-states often represent a hegemonic struggle that is bound up with the need for a formal grammar when communicating, and this was the case with the rise of English in the UK and its various colonies. In a manner that sought to cultivate both respect and prestige, English became a language of commerce and industry, as well as representing high culture and politics in the regions where it was spoken. The rise of English as a dominant British language, has seen the decline of other British languages, despite attempts to revive them, and also the Anglicisation of many colonies. In recent years, however, the way in which English has come to embody British national identity has been challenged by both the influx of other languages, and the threat to the standardisation of the language from new forms and styles of speech. The process of differentiation that allows English to demarcate the other is being adapted, as demonstrated by the British-Caribbean example, in order to deal with the multiple identities that exist within Britain today. The way in which language has affected such identities is therefore crucial to any notions of culture and nation in Britain. References Algeo, J. (1992) Sociolinguistic Attitudes and Issues in Contemporary Britain in Machan, T. W. Scott, C. T. (1992)(Eds) English in its Social Contexts: Essays in Historical Sociolinguistics Oxford: Oxford University Press Billig, M. (1995) Banal Nationalism London: Sage Chomsky, N. (1986) Knowledge of Language New York: Praeger Dabydeen, D. (1990) On not being Milton: Nigger talk in England today in Burke, L., Crowley, T. and Girvin, A. (2000) (Eds) The Routledge Language and Cultural Theory reader London: Routledge Day, D. (1998) Being Ascribed and Resisting, Membership of an Ethnic group in Antaki, C. Widdicombe, S. (1998) (Eds) Identities in Talk London: Sage Downes, W. (1998) (2nd Ed. ) Language and Society Cambridge: Cambridge University Press Edwards, A. D. (1976) Language in Culture and Class London: Heinemann Edwards, D. (1991) Categories are for talking in Theory and Psychology, 1, 515-42 Edwards, J.(1985) Language, Society and Identity Oxford: Basil Blackwell Fairclough, N. (1992) .u0af1e0dd91ef31590f50d625c67864a5 , .u0af1e0dd91ef31590f50d625c67864a5 .postImageUrl , .u0af1e0dd91ef31590f50d625c67864a5 .centered-text-area { min-height: 80px; position: relative; } .u0af1e0dd91ef31590f50d625c67864a5 , .u0af1e0dd91ef31590f50d625c67864a5:hover , .u0af1e0dd91ef31590f50d625c67864a5:visited , .u0af1e0dd91ef31590f50d625c67864a5:active { border:0!important; } .u0af1e0dd91ef31590f50d625c67864a5 .clearfix:after { content: ""; display: table; clear: both; } .u0af1e0dd91ef31590f50d625c67864a5 { display: block; transition: background-color 250ms; webkit-transition: background-color 250ms; width: 100%; opacity: 1; transition: opacity 250ms; webkit-transition: opacity 250ms; background-color: #95A5A6; } .u0af1e0dd91ef31590f50d625c67864a5:active , .u0af1e0dd91ef31590f50d625c67864a5:hover { opacity: 1; transition: opacity 250ms; webkit-transition: opacity 250ms; background-color: #2C3E50; } .u0af1e0dd91ef31590f50d625c67864a5 .centered-text-area { width: 100%; position: relative ; } .u0af1e0dd91ef31590f50d625c67864a5 .ctaText { border-bottom: 0 solid #fff; color: #2980B9; font-size: 16px; font-weight: bold; margin: 0; padding: 0; text-decoration: underline; } .u0af1e0dd91ef31590f50d625c67864a5 .postTitle { color: #FFFFFF; font-size: 16px; font-weight: 600; margin: 0; padding: 0; width: 100%; } .u0af1e0dd91ef31590f50d625c67864a5 .ctaButton { background-color: #7F8C8D!important; color: #2980B9; border: none; border-radius: 3px; box-shadow: none; font-size: 14px; font-weight: bold; line-height: 26px; moz-border-radius: 3px; text-align: center; text-decoration: none; text-shadow: none; width: 80px; min-height: 80px; background: url(https://artscolumbia.org/wp-content/plugins/intelly-related-posts/assets/images/simple-arrow.png)no-repeat; position: absolute; right: 0; top: 0; } .u0af1e0dd91ef31590f50d625c67864a5:hover .ctaButton { background-color: #34495E!important; } .u0af1e0dd91ef31590f50d625c67864a5 .centered-text { display: table; height: 80px; padding-left : 18px; top: 0; } .u0af1e0dd91ef31590f50d625c67864a5 .u0af1e0dd91ef31590f50d625c67864a5-content { display: table-cell; margin: 0; padding: 0; padding-right: 108px; position: relative; vertical-align: middle; width: 100%; } .u0af1e0dd91ef31590f50d625c67864a5:after { content: ""; display: block; clear: both; } READ: Chinese Economic Reform (4822 words) EssayDiscourse and Social Change Cambridge: Polity Press Fishman, J. (1972) Language and Nationalism: Two Integrative Essays Rowley, MA: Newbury House Kachru, B. B. (1986) The Alchemy of English in Burke, L. , Crowley, T. and Girvin, A. (2000) (Eds) The Routledge Language and Cultural Theory reader London: Routledge Milroy, J. (1992) Linguistic Variation and Change Oxford: Basil Blackwell Paulin, T. (1983) A New Look at the Language Question in Burke, L. , Crowley, T.and Girvin, A. (2000) (Eds) The Routledge Language and Cultural Theory reader London: Routledge Pollard, V. (1994) Dread Talk Kingston, Jamaica: Canoe Press Sapir, E. (1933) Language cited in Downes, W. (1998) (2nd Ed. ) Language and Society Cambridge: Cambridge University Press Sebba, M. Tate, S. (2002) Global and Local Identities in the discourses of British-born Caribbeans The International Journal of Bilingualism, Vol. 6, No. 1 Stewart, W. A. (1968) The Functional Distribution of Creole and French in Haiti cited in Downes, W.(1998) (2nd Ed. ) Language and Society Cambridge: Cambridge University Press Snyder, L. L. (1976) Varieties of Nationalism: a Comparative Study cited in Billig, M. (1995) Banal Nationalism London: Sage Tate, S. (2005) Lecture notes on Whats Language got to do with it? taken from The Culture of Britishness at Manchester Metropolitan University Thomas, L. (1999) Attitudes to Language in Thomas, L. Wareing, S. (1999) (Eds) Language, Society and Power: An Introduction London: Routledge Wallwork, J. F. (1978) Language and People London: Heinemann.

Abortion misc3 essays

Abortion misc3 essays Abortion is the termination of pregnancy before birth, resulting in, or accompanied by, the death of the fetus. Some abortions occur naturally because a fetus does not develop normally. Or because the mother has an injury or disorder that prevents her from carrying the pregnancy to a full term. This type of abortion is commonly known as a miscarriage. Other abortions are induced. Induced abortions are intentionally brought on, either because a pregnancy is unwanted or presents a risk to a womans health. Induced abortion has become one of the most ethical and philosophical issues of the late 20th century. Modern medical techniques have made induced abortions simpler and less dangerous. But in the United States, the debate over abortion has led to legal battles in the courts, in the Congress of the United States, and state legislatures. It has proven to be spilled over into confrontations, which are sometimes violent, at clinics where abortions are performed. There are many different methods in having an abortion. Induced abortions are performed using one of several methods. The safest and most useful and appropriate method is determined by the age of the fetus, or the length of pregnancy, which is calculated from the beginning of the pregnant womans last menstrual period. Most pregnancies last an average of 39 to 40 weeks, about 9 months. This period of time is broken up into three parts known as trimesters. The first trimester is the first 13 weeks, the second trimester is from the 14 to 24 week and the third trimester lasts from the 25th week to birth. Abortions in the first trimester of pregnancy are easier and safer to perform, that is because the fetus is smaller. Abortions in the second and third trimesters are more complicated procedures, which present greater risks to a womans health. In the United States, a pregnant womans risk ...

Operations Management LongXi Manufacturing Essay

Operations Management LongXi Manufacturing - Essay Example LongXi under the management of Zhang Lin is faced with important problems in line with product quality and its team. LongXi is faced with this significant problem that specifically tries to hinder its long-term goal for the future. It is important to address this problem so that it will not hinder its potential to create high standard quality management in the future. LongXi and its quality management problem absolutely encompassed the issue of how the company should obtain its competitive advantage. In the midst of on-going competition, LongXi remarkably needs to compete with significant quality in its product offerings. The issue is not just on quality improvement of its offerings and restructuring its quality improvement team, but the problem itself boils down to how LongXi should survive in the midst of highly competitive environment with too many choices for the customers to choose from. How then should LongXi differentiate its product offerings even if it has significant qualit y improvement is the most specific issue aside from the issue of quality improvement management. Situation Analysis LongXi’s position in the Chinese small diesel engine market LongXi’s position in the Chinese small diesel engine market is heading to international scope. As the demand for product offerings within diesel engine industry increases as far as the Chinese economic reform is concerned, competition increases within the international business setting. China is competitive enough to go for low-cost production which gives the ability of the Chinese market to have at least around 25% less cost in production compared to Japan. However, prior to this significant market trend, LongXi has been creating a major market share considering that small diesel engine market particularly in the agriculture and machinery sector was pushed to pursue even more due to Chinese economic reform. This economic reform paved way for LongXi to promote product offerings that cater the nee ds and increasing demand in the market. However, competition within its industry has become too intense as the demand increases. As a result, there is a need to augment production. The capacity of production needs to be improved as the demand continues to reach an upward spiraling growth. However, LongXi is willing to invest in new improved technology to ensure quality and stretch its production. It is not going to help on its part to rely on other organizations producing duo-gear shaft (DGS) because there is just limited number of them and are already having their production over-stretched. Thus, in house management is necessary. As a result to this, LongXi has remarkable market share in China as it overstretched production. Furthermore, as the country continues to lead economically, there is a good chance to expose produced product offerings of the said company into the world. This particularly is a promising output considering that LongXi is aiming for low-cost production with hi gh standard quality. As a result, there is going to be a low-cost price of its product offerings at a reasonably high market demand. This ensures high revenue and eventually obtaining LongXi’s corporate objectives. In Comparison with Chanchai Changchai is LongXi’s ultimate competitor in China. In Appendix Table 7, LongXi and Changchai are compared based on production volume by product, revenues, proportion of export sales, profits, gross margin per unit, extent of vertical integration, external partnerships, ISO 9000 certification, and technology investment. In 1996, LongXi was able to target production of multi-cylinder diesel engines which is higher than Changchai. This is a remarkable figure and it is in this product offering that LongXi is creating a significant competitive advantage considering that there is a great market opportunity for multi-cylinder diesel engines not just in China but in the international market. This is due to the fact that the said product offering has remarkable and practical applications. However, it

Entrepreneurship Assignment Question 1 (2000 words) Breaking up the Essay

Entrepreneurship Assignment Question 1 (2000 words) Breaking up the market into segments by the Entrepreneur can be the - Essay Example Table of Contents Executive Summary 2 Introduction 4 Literature Review 5 Critical Analysis 7 Conclusion 10 Reference List 11 Introduction The early definitions of entrepreneurship given by economist are seen to emphasize on risk, ownership, supply of financial capital and co-ordination of various factors. However, entrepreneurship is seen as the efforts made by an individual that goes against every odds towards converting a vision into successful business enterprise. Entrepreneurship is the search for some discontinuous opportunities that are involved towards creation of an organization or sub organization in the expectation of creating value for the participants. Entrepreneur is a person or a group of individuals who identifies opportunities, collects necessary resources and makes effort towards the performance of the organization (Gungaphul and Boolaky, 2009). In order to make a business venture successful the entrepreneurs need to choose a proper target market (Crane, 2007). Targe t market is defined as the specific group of customers towards whom the marketing effort created by the firm is directed. It is selected as a part from the whole market. Defining the target market correctly is a critical element in creating a successful marketing strategy. It may be a disaster if marketing plans are made to cater to wrong target customers. Employees and manager are seen to focus on providing value to the well-defined segment of target customers (Gitman and McDaniel, 2008). Entrepreneurs with exciting ideas and innovative product and services often forget about focusing towards right customers. This study focuses on critical analysis of the importance of choosing right target market for success of entrepreneurs. Literature Review Defining target market Business firms and entrepreneurs tempted to describe the target in the broadest and best possible way in which they look for including a large set of customers who can be huge potentials in using the services and produ cts. By doing this they get a huge comfort by the sense that they have a huge market to exploit. But in reality this is seen to provide very little genuine information based on which business decisions will be made. This insists the need for identifying a particular market segment that would provide a more exact description of distinct and meaningful components of the overall market which in turn helps in identification of target market of the business based on certain specific characteristics (Abrams, 2003). However, while defining the target market certain criteria needs to be met, like it needs to be definable which signifies that specific characteristics should be identified based on the requirement and needs of the customers that are in common. It has to be meaningful, which signifies that the characteristic should be as such that it is related to the decision of purchase made by the clients. The target market needs to be sizable which signifies that the target market needs to be large enough so that it can help the profitably sustain in the market (Barringer and Ireland, 2008). The target market should be reachable which signifies that the size and definition should be as such

Organic Foods Pdf Essay Example for Free

Organic Foods Pdf Essay Abstract: During the last decade, consumers’ trust in food quality has decreased drastically, mainly because of growing ecological awareness and several food scandals (e. g. BSE, dioxins, bacterial contamination). It has been found that intensive conventional agriculture can introduce contaminants into the food chain. Consumers have started to look for safer and better controlled foods produced in more environmentally friendly, authentic and local systems. Organically produced foods are widely believed to satisfy the above demands, leading to lower environmental impacts and higher nutritive values. So far, studies have partly con? rmed this opinion. Organic crops contain fewer nitrates, nitrites and pesticide residues but, as a rule, more dry matter, vitamin C, phenolic compounds, essential amino acids and total sugars than conventional crops. Organic crops also contain statistically more mineral compounds and usually have better sensory and long-term storage qualities. However, there are also some negatives: plants cultivated in organic systems generally have 20% lower yields than conventionally produced crops. Several important problems need to be addressed in the coming years: environmental, bacterial and fungal contamination of organic crops and, the most essential issue, the impact of organic food consumption on animal and human health.  © 2007 Society of Chemical Industry Keywords: organic plant crops; quality; yield; composition; nutrition; vitamins; phenolics; sugars; nitrates; nitrites; pesticides; dry matter; health; sensory qualities. FACTORS INFLUENCING THE QUALITY OF ORGANIC PLANT FOOD PRODUCTS There are several important factors in?uencing the quality of food products that also are relevant to organically produced plant products. As illustrated in Fig. 1, the basic factors are the quality of the environment (abiotic factors) and the levels of pest and pathogen damage (biotic factors) to which plants are subjected. The main components of the environment (air, water, soil) have to be unpolluted if the crops obtained are expected to be of high nutritive quality. Many environmental contaminants enter the food production chain (soil–plant–animal–human organism), causing signi? cant problems in human health. 1 These contaminants include heavy metals, pesticide residues, nitrogen compounds, mycotoxins, chlorinated biphenyls (PCBs), aromatic hydrocarbons (e. g. benzo[a]pyrene), plant growth stimulators (e. g. choline chloride), antibiotics, hormones, radioactive isotopes and plastic substances (monomers). Climate and weather are also important factors, as well as soil type and pH, soil cultivation, fertilisation and conditions of crop storage after harvest. ? Biotic factors can have also a signi? cant impact on crop quality. The main biotic factors are cultivar choice, bacterial and fungal contamination (disease) and pest damage. Cultivars of the same crop species can differ signi? cantly in nutritive quality. For example, the content of ? carotene in carrots (Daucus carota L. ) can vary between 7. 19 and 13. 84 mg g? 1 depending on the cultivar. 2 The main potential source of bacterial contamination in plant crops is animal manure used in organic farming. Contamination can take place via the roots or by water splashing onto the leaf surfaces. The most important organisms are several species of facultative anaerobic bacteria (Salmonella enterica, Escherichia coli O157:H7, Campylobacter spp., Listeria monocytogenes, Clostridium botulinum, Mycobacterium paratuberculosis), protozoa (Toxoplasma gondii), tapeworms, viruses and prions. The results obtained so far are contradictory. Some studies indicate higher bacterial contamination in organic crops, while others show the opposite. 3 Mycotoxins (produced by fungi) originate mostly in the ? eld but can also develop during storage. Owing to the fact that fungicides are not used Correspondence to: Ewa Rembialkowska, Organic Foodstuffs Division, Faculty of Human Nutrition and Consumer Sciences, Warsaw Agricultural University, Nowoursynowska 159 C, PL-02-776 Warszawa, Poland E-mail: ewa [emailprotected] pl (Received 24 October 2006; revised version received 29 January 2007; accepted 8 February 2007). Figure 1. Factors in? uencing the quality of organic food products. in organic agriculture, some authors believe that organically produced foods will contain higher concentrations of mycotoxins. However, literature reviews show that mycotoxin concentrations are usually similar or reduced in organic compared with conventional products. 4 The most notorious mycotoxins are those produced by Fusarium species on cereal crops and maize. One of the reasons for lower Fusarium infections in organic grains could be the lower nitrogen concentrations in the tissues. 5 Insect pests also exert an in? uence on crop quality. Because of the ban on synthetic pesticides in organic agriculture, insects often damage fruits and vegetables, thereby diminishing their yield and harming their appearance. However, it is not clear whether they also reduce their nutritive quality. In contrast, there is evidence that organically grown plants contain more phytochemicals (which are natural insecticides) and are therefore more resistant to insect damage. 6 They can also play a positive role in human health, because several phytochemicals, being plant defence compounds, are connected with possible health bene? ts (Brandt K, oral presentation at QLIF Congress, Newcastle, 2005). Regulations on organic plant production allow actions that avoid many negative features of crop quality if they are consistently performed by producers. In order to ful? l these demands and to offer highquality products to consumers, an ef? cient and airtight certi? cation and control system must be implemented. In most countries such systems are quite ef?cient, though a rapid increase in the number of organic farms could lead to problems with a subsequent loosening of regulatory control. Therefore the main rule should be ‘trust is good, but control is better’. Moreover, the ? nal quality of organic food products is in? uenced by the effective implementation of 2758 the regulations on animal production and organic food processing. Only precise ful? lment of all these regulations can guarantee the best organic food quality (Fig. 1). IMPACT OF REGULATION ON ORGANIC PLANT PRODUCTION The regulations for organic plant production are clear and detailed. 7 The European Union (EU) regulation published in 19918 contains parts that relate directly to the composition of organic plant products. The most important aspects of this regulation include:7 †¢ a ban on genetic engineering and genetically modi? ed organisms (GMOs); †¢ lower nitrogen levels – a maximum limit for manure application of 170 kg N ha? 1 year? 1 ; †¢ a ban on synthetic pesticides; †¢ a ban on synthetic mineral fertilisers; †¢ a ban on growth promoters. Organic farmers must follow the above regulations if they want to pass the inspection procedure every year and receive a certi? cation document. If all requirements are complied with, several qualitative results can be expected. The most important conclusions from scienti? c comparisons are given below. CONTAMINANTS Nitrates and nitrites A large amount of data shows that the content of nitrates and nitrites is distinctly higher in conventionally cultivated than in organic crops. This is important, because nitrates can easily be converted into nitrites, which can cause a dangerous illness called methaemoglobinaemia in babies, infants and elderly people. 9 J Sci Food Agric 87:2757–2762 (2007) DOI: 10. 1002/jsfa Quality of organic plant products. Moreover, nitrites can react with amines to create nitrosamines, which are carcinogenic and mutagenic substances causing cancer of the digestive tract and leukaemia. 10 This process is dangerous not only for young children but also for adults of any age. Based on a large amount of data, the nitrate content of organic and conventional crops has been compared. On average, the nitrate content of organic crops was 49% that of conventional crops. 11 These and other data provide a basis for stating that organic methods lead to an approximately 50% reduction in the intake of nitrates and nitrites by humans. Pesticides Governments place legal limits, known as the Maximum Residue Level (MRL), on the level of pesticides that can be present in food. The MRL is usually estimated by testing individual pesticides on rats. Governments maintain that consumption of pesticides below the MRL is not a health risk. However, at lower levels, pesticides are known or suspected to cause many diseases and health problems, including cancer. 12 The main problem is that the MRL for pesticides is usually estimated by testing individual pesticides on rats for a relatively short period. Virtually nothing is known about the effects of consuming combinations of potentially hundreds of different pesticides over the course of a lifetime. We do not and cannot know explicitly what is causing what, so precaution is the main tool available to us (Howard V, oral presentation at QLIF Congress, Newcastle, 2005). The levels of pesticide residues found in organic crops are de? nitely lower than those present in conventional crops (Howard V, oral presentation at QLIF Congress, Newcastle, 2005). It can be expected that eating organic foods will result in lower pesticide levels in human milk and body tissues. There is some evidence con? rming this hypothesis. Researchers in France found that the level of pesticide residues in the milk of breast-feeding women decreased signi? cantly with an increase in the proportion of organic food in the daily diet (from 25 to 80%). 13 All available results show that the content of pesticide residues is signi? cantly lower in organic crops, which creates safer health conditions for consumers eating organically. Heavy metals Heavy metals such as cadmium, lead, arsenic, mercury and zinc are introduced into the food chain from various sources, including industry, transportation, communal wastes and agriculture. For example, mineral phosphoric fertilisers used in conventional agriculture can introduce cadmium into crops, but the metal industry and transportation also cause cadmium contamination of soils and crops. Therefore there are no clear results in studies comparing the levels of J Sci Food Agric 87:2757–2762 (2007) DOI: 10. 1002/jsfa heavy metals in organic and conventional crops. Some data point to higher levels in conventional crops, while others show the opposite. 11 A problem to be solved is whether organic farming (composting, increasing the organic matter in soil, pH, etc. ) can diminish the intake of heavy metals by cultivated plants. DESIRABLE COMPOUNDS IN PLANTS Vitamins, phenolic compounds and mineral compounds The nutritive value of foods depends mainly on them having the appropriate content of compounds indispensable for proper functioning of the human organism. The content of phyto-compounds in plant foods is a topic of great interest in food science nowadays. A growing body of evidence indicates that secondary plant metabolites (phytochemicals) play a critical role in human health and may be nutritionally important. 14 There are two main theories explaining the factors in? uencing the levels of compounds in plants. 15 The carbon/nitrogen (C/N) balance theory states that, when nitrogen is easily available, the plant will ? rst make compounds with high nitrogen content, e. g. proteins for growth and nitrogen-containing secondary metabolites such as alkaloids, glucosinolates and non-protein amino acids such as the Allium ? avour precursors. When nitrogen availability is limiting for growth, the metabolism changes more towards carboncontaining compounds, e. g. starch, cellulose and non-nitrogen-containing secondary metabolites such as phenolics and terpenoids. The second, newer theory is the growth/ differentiation balance hypothesis (GDBH). 15 It states that the plant will always assess the resources available to it and optimise its investment in processes directed towards growth or differentiation. The term ‘differentiation’ encompasseses increased formation of defence compounds as well as accelerated maturation and seed development. The C/N balance theory is a special and typical case of the GBDH theory, since low nitrogen availability is the most common growth-limiting condition in natural ecosystems. 15 To verify the above theories, several authors investigated the content of some vitamins and phyto-compounds in organically and conventionally produced crops. In order to summarise different data, for each organic–conventional comparison a % difference was calculated: [(organic ? conventional)/conventional] ? 100 The collected data for several desirable components are presented in Table 1. The role of vitamin C (ascorbic acid) in the human organism is basic for several metabolic functions, mainly because it is one of the major cellular direct antioxidants (along with glutathione) and is a 2759 E Rembialkowska Table 1. Contents of desirable components in organic crops relative to those in conventional crops Component Vitamin C Phenolic compounds Iron Magnesium Phosphorus Mean % difference +28. 7 +119. 3 +21. 1 +29. 3 +13. 6 Range (%) ? 38 to +135. 5 ? 56. 6 to +734. 2 ? 73 to +240 ? 35 to +1206 ? 44 to +240 Number of studies 21 15 16 17 18 production and reduces carbohydrate production. Moreover, the increased protein produced in response to high nitrogen levels contains lower amounts of certain essential amino acids such as lysine and therefore has a lower quality with respect to human nutrition. Source: Ref. 17 and author’s own calculations. cofactor for certain enzymes. Vitamin C also supports detoxication and resistance of the human organism. The higher content of vitamin C in organic crops is bene? cial to health, because vitamin C inhibits the in situ formation of carcinogenic nitrosamines, thus diminishing the negative impact of nitrates on the human organism. 10 Therefore organic vegetables can play an important anticarcinogenic role. Plant-based phenolic metabolites are particularly interesting because of their potential antioxidant activity and medical properties, including anticarcinogenic activity. 15 According to Benbrook,16 organic farming has elevated antioxidant levels in about 85% of the cases studied to date and, on average, levels are about 30% higher compared with foods grown conventionally. Mineral compounds containing iron, magnesium and phosphorus are fundamental for human health. According to Worthington,17 the higher mineral content in organic crops may be connected with the higher abundance of micro-organisms in organically managed soil. These micro-organisms produce many compounds that help plants to combine with soil minerals and make them more available to plant roots. Unfortunately, there have been only a few studies on other vitamins such as ? -carotene, B1 and B2 and the results are contradictory. Therefore no general conclusions can be drawn about these compounds. Total sugars A higher total sugar content in plant crops not only improves their taste but is also an important component of their technological quality, e. g. in the case of sugar beet. Studies clearly indicate a higher content of total sugars, mainly sucrose, in organically produced vegetables and fruits such as carrots, sugar beet, red beetroot, potatoes, spinach, Savoy cabbage, cherries, redcurrants and apples. 11,18 Proteins Several studies analysed in review papers11 show that the quantity of crude protein is lower in organic than in conventional crops but that the quality is better as measured by essential amino acid content. According to Worthington,17 nitrogen from any kind of fertiliser affects the quantity and quality of protein produced by plants. Provision of a large amount of nitrogen to a plant increases protein 2760 SENSORY QUALITY OF ORGANIC FOODS Many studies have proved quite unequivocally that vegetables and fruits from organic farms have a better taste and smell. This was found for carrots and potatoes, celery and red beetroot, head cabbage and tomatoes as well as for apples, cherries and redcurrants. 11 Organic fruits contained more total sugars, which probably in?uenced the better taste perception by consumers. Better taste and smell have also been found for bread made from organic grain, which also had better crumb elasticity. 6 Interesting studies have been conducted on animal food preference in which animals were given organic or conventional fodder. Most studies have proved a clear animal preference for foods produced organically; such studies have been conducted on rats, mice, hens and rabbits. 19 Preference for organic fodder was also observed in cases where, according to chemical analyses, both organic and conventional fodder ful? lled all physiological needs of the animals tested. 20 The reason for this was probably the difference in taste between organic and conventional fodder. STORAGE QUALITY OF ORGANIC PLANT CROPS Transpiration losses and decay processes, as well as changes in nutritive value, normally take place during the storage period of potatoes and other vegetables. However, these changes can proceed at different rates and to differing degrees. Most of the available data indicate that the decay process is slower in organic crops, which therefore show better storage quality after the winter period. A review study based on many sources21 concluded that the storage quality of vegetables and fruits was better in the case of plants grown on organic farms (Table 2). The better storage quality of organic crops Table 2. Storage losses of carrots, potatoes and various fruits and vegetables from organic (ORG) and conventional (CONV) farmsa Carrots Potatoes Fruits and vegetables ORG CONV ORG CONV ORG CONV Number of quoted studies Storage loss (% of initial mass) a 15 33 15 40 22 22 22 30 53 28 53 38 Average data based on literature review. 21 J Sci Food Agric 87:2757–2762 (2007) DOI: 10. 1002/jsfa Quality of organic plant products Table 3. Positive nutritive attributes of organic plant products No. 1 2 3 4 5 Attribute Organic crops contain fewer nitrates, nitrites and pesticide residues than conventional crops. There is no clear difference in the content of heavy metals between organic and conventional crops Organic plant products contain, as a rule, more dry matter, vitamin C, phenolic compounds, essential amino acids and total sugars. However, the level of ? -carotene is often higher in conventional plant products Organic plant products contain statistically more iron, magnesium and phosphorus. They also tend to contain more chromium, iodine, molybdenum, selenium, calcium, boron, manganese, copper, potassium, sodium, vanadium and zinc Organic plant products usually have better sensory quality. They have a clearer smell and taste and are sweeter and more compact because of their higher dry matter content Preference for organic products is typical not only for humans but also for animals such as rats, rabbits and hens. This preference was also observed in cases where, according to chemical analyses, both organic and conventional fodder ful? lled all physiological needs of the animals tested Vegetables and fruits from organic production maintain better quality during winter storage, showing lower mass losses due to transpiration, decay and decomposition processes. A possible reason for this is their higher content of dry matter, minerals, sugars and other bioactive compounds 6 Table 4. Negative and unclear aspects of organic plant products No. 1 Negative aspect Plants cultivated in organic systems have, as a rule, signi?cantly (on average 20%) lower yields than conventionally produced crops. This increases their price and creates for many consumers a barrier to buying organic foods Unclear aspect Environmental contamination (heavy metals, PCBs, dioxins, aromatic hydrocarbons) can be similar in organic and conventional crops, because the impact of industrial, transport and communal sources is similar on organic and conventional farms located in the same area Bacterial (mainly Salmonella and Campylobacter) Contamination can sometimes be higher in organic produce, but scienti?c evidence of this is still not clear Mycotoxins can contaminate both organic and conventional foods, but scienti? c data are contradictory The impact of organic food consumption on human health and wellbeing remains essentially unknown in spite of some positive indications, so the subject needs further study 2 3 4 was probably associated with a higher content of dry matter in their ? esh, resulting in less extensive decay and decomposition. Lower losses in organic production have not only nutritive but also economic bene? ts. In conventional systems, high yields are produced but signi?cant losses during storage reduce the economic bene? ts. CONCLUSIONS Recent food crises (BSE, foot and mouth disease, food contamination by dioxins, toxic fungi, Salmonella and Campylobacter bacteria) have caused consumers to look for more authentic and safer foods. Organic food production is widely recognised as being more friendly to the environment, more controlled and better for animal welfare. On the other hand, many data indicate that a lot of food contaminants have their source in conventional methods of agriculture, animal production and food processing. The negative effect of the continuing enthusiastic use of chemical fertilisers and pesticides in agriculture is potentially huge. Therefore safer methods of agricultural production, mostly organic methods, are very important. Studies conducted in various countries have indicated several positive attributes of organic plant J Sci Food Agric 87:2757–2762 (2007) DOI: 10. 1002/jsfa products (Table 3) but also a few negative and unclear aspects (Table 4). To summarise the positives, organic food should be recommended for all, but especially for young babies, pregnant and breast-feeding women, elderly and chronically ill people and vegetarians. The last group obviously consumes a lot of vegetables, which can contain too high levels of carcinogenic substances when produced conventionally. The lower content of nitrates and higher content of phenolic compounds and vitamin C in organic crops are especially important for health. Nitrates are easily converted in the digestive tract into poisonous nitrites, which are the precursors of carcinogenic nitrosamines. This process is hampered by vitamin C, and carcinogenesis is retarded by phenolic compounds and other dietary phytochemicals present at higher levels in organically produced crops. Therefore organic vegetables can play an important anticarcinogenic role. REFERENCES 1 Rembialkowska E, Organic agriculture and food quality, in Ecological Agriculture and Rural Development in Central and Eastern European Countries, Vol. 44 of NATO Science Series, ed. by Filho WL. IOS Press, Amsterdam, pp. 185–204 (2004). 2761 E Rembialkowska ? ? 2 Schuphan W, Biochemische Sortenprufung an Gartenmohren ? ? als neuzeitliche Grundlage fur planvolle Zuchtungsarbeit. Z? chter 2:25–43 (1942). U 3 Franz E, van Bruggen AHC and Semenov AM, Risk-analysis of human pathogen spread in the vegetable industry: a comparison between organic and conventional production chains, in Bayesian Statistics and Quality Modelling in the AgroFood Production Chain, ed. by van Boekel MAJS, Stein A and van Bruggen AHC. Kluwer Academic, Dordrecht, pp. 81–94 (2004). 4 FAO, Food Safety as Affected by Organic Farming (Twentysecond FAO Regional Conference for Europe). [Online]. (2000). Available: www. fao. org/docrep/meeting/x4983. htm. 5 Van Bruggen AHC and Termorshuizen AJ, Integrated approaches to root disease management in organic farming systems. Aust Plant Pathol 32:141–156 (2003). 6 Bjorn G and Fruekilde AM, Cepa onions (Allium cepa L) grown conventionally and organically – similarities and differences. Gron Viden 153:1–6 (2003). (in Danish). 7 Hansen B, Alroe HF, Kristensen ES and Wier M, Assessment of food safety in organic farming. DARCOF Working Paper 52 (2002). 8 EU, Council Regulation No. 2092/91 of 24 June 1991 on organic production of agricultural products and indications referring thereto on agricultural products and foodstuffs. OJL 198, 22. 7 P. 1 (1991). ? 9 Szponar L and Kierzkowska E, Azotany i azotyny w srodowisku oraz ich wplyw na zdrowie czlowieka. Post Hig Med Do? w s 44:327–350 (1990). 10 Mirvish SS, Vitamin C inhibition of N-nitroso compounds formation. Am J Clin Nutr 57:598–599 (1993). 11 Rembialkowska E, Wholesomeness and Sensory Quality of Potatoes and Selected Vegetables from the Organic Farms. Fundacja ? Rozwoj SGGW, Warszawa (2000). 12 BMA, The BMA Guide to Pesticides, Chemicals and Health. Report of Science and Education. British Medical Association, London (1992). 13 Aubert C, Pollution du lait maternel, une enquete de terre vivante. Quatre Saisons Jardinage 42:33–39 (1987). 14 Lundeg? rdh B and M?rtensson A, Organically produced plant a a foods – evidence of health bene? ts. Acta Agric Scand B 53:3–15 (2003). 15 Brandt K and Molgaard JP, Organic agriculture: does it enhance or reduce the nutritional value of plant foods? J Sci Food Agric 81:924–931 (2001). 16 Benbrook CM, Elevating Antioxidant Levels in Food through Organic Farming and Food Processing. An Organic Center of Science Review. Organic Center for Education and Promotion (2005). 17 Worthington V, Nutritional quality of organic versus conventional fruits, vegetables, and grains. J Alternative Compl Med 7:161–173 (2001). 18 Zadoks JC, Development of Farming Systems. Pudoc, Wageningen (1989). 19 Williams CM, Nutritional quality of organic food: shades of grey or shades of green? Proc Nutr Soc 61:19–24 (2002). ? 20 Woese K, Lange D, Boess Ch and Bogl KW, A comparison of organically and conventionally grown foods – results of a review of the relevant literature. J Sci Food Agric 74:281–293 (1997). 21 Bulling W, Qualit? tsvergleich von ‘biologisch’ und ‘konventionell’ a erzeugten Feldfruchten. Regierungsprasidium, Stuttgart (1987). 2762 J Sci Food Agric 87:2757–2762 (2007) DOI: 10. 1002/jsfa.

Company Watch - BSkyB :: Business and Management Studies

Company Watch - BSkyB COMPANY WATCH The company that I have chosen that is in the Ftse 100 is BSkyB and the rival company to BSkyB that I have chosen is Cable & Wireless (C & W). I will be monitoring these companies over four weeks and recording and analysing their share prices as well as the Ftse 100. I will be using The Times newspaper to obtain share prices and business information regarding the companies and the Ftse. HISTORY OF BSKYB In 1989 Sky introduced satellite television to the UK with four channels. By 1990 sky reached one million homes and merged with British Satellite Broadcasting (BSB) to form BSkyB. In 1991 Sky and BSB streamline their channels into five separate channels. Between 1992 and 1993 BSkyB secures exclusive rights to live FA Premier League football coverage and Sky Multi-Channels launch with a package of 14 channels at basic subscription level. In 1994 five more channels are introduced and Sky announces  £13 million investment in British films including a major output deal with British Screen. Also in 1994 17% of BSkyB is floated on the UK and US Stock Exchanges. By 1995 BSkyB enters the FTSE 100 index, six more channels are added and subscribers exceed five million. In 1996 BSkyB secure a contract for FA Premier league football until 2001 season. In 1998 Sky digital launches offering 140 channels. More than 100,000 decoders are sold in the first 30 days. In 1999 BSkyB enters the list of world's top 250 companies. Also Sky digital is the fastest growing digital platform in Europe acquiring over 1.2 million subscribers in just 10 months and free set top digital box offer increases subscribers. In 2000 Sky receives Gold Award for outstanding contribution to television at the Royal Television Society Programme Awards and digital subscribers grow to 3 million. In 2001 BSkyB reaches its target of 5 million subscribers and switches off its analogue signal, BSkyB also launch Sky +, Europe's first fully integrated personal television recorder. By now in 2002 Sky digital now reaches 5.7 million households which is a quarter of all British homes and has a target of 7 million digital subscribers by the end of 2003. For the first time, more people are watching multichannel television than the five traditional public service channels. HOW BSKYB HAS FARED OVER 4 WEEK PERIOD Articles Concerning BSkyB Over this period the main articles for BSkyB in the news were that Dawn Airey will become the managing director of BskyB, being paid  £1 million a year. Dawn Airey formerly work as the Channel Five chief executive but was seemingly joining the ITV network but was snatched

Organizational Management and Operations Paper Essay

In this organizational management and operations paper the student will identify, compare, and contrast the policing function at the local, state, and federal organizational levels. The student will analyze how organizational, management, administration, and operational functions at these three organizational levels. The student will identify in what ways the different organizational levels are similar or different and why. Finally, the leadership characteristics and responsibilities pertaining to each organizational level will be identified. Local Law Enforcement There are many roles in which local law enforcement agencies take part in. The duties, functions, and responsibilities of local law enforcement agencies are broken down into many different roles. Local law enforcement agencies are in place to provide routine patrol of the communities within their jurisdictions. They provide emergency services, and uphold traffic enforcement laws. They conduct criminal investigations/planning and analysis. They provide detention for adults and juveniles, offer community services, crime prevention communications, community relations, and much more. State Law Enforcement State law enforcement consists of state police departments and highway patrol. State law enforcement is like a local or county police department, only with a much larger jurisdiction. State police departments usually have many specialized units, such as investigative branches, aviation units, and tactical teams. Highway Patrol Officers, on the other hand, usually are tasked with ensuring the safety of the roadways of the state. Many states also have additional specialized state agencies. Some states with highway  patrols have a separate state investigative agency. For instance, Florida’s FDLE conducts statewide investigations and assists local and county agencies with complex investigations of their own. One may think of this like a â€Å"state FBI.† Federal Law Enforcement There are two different types of federal agencies, uniformed agencies and investigative agencies (although some do both). They provide uniformed law enforcement services for a specific location, such as The White House, United States Capital, FBI Building, US Parks, Supreme Court, various federal buildings. The other main type of federal agency is the investigative agency. These agencies have an assigned section of the United States Code that they enforce. For example, the DEA deals with drug laws, and the Secret Service focuses on crimes involving currency. In addition to the common agencies, all federal departments have an Office of the Inspector General that employs criminal investigators to investigate fraud within the department. On the negative side, working for the federal government can mean that one is at their beck and call when concerning relocation. While obviously not a concern with some of the uniformed agencies, relocation can be a concern if one works for the more nat ionalized federal agencies. For the most part local, state, and federal law enforcement agencies share the same directives as well as support and oversee the same laws of the land. The only obvious differences that these three agencies have are their jurisdictions, resources, staffing, funding, budgets, support, and operations. In today’s society the roles and duties that are assigned to law enforcement will continue to change every day. Organizational Management In the early 1990s the New York Police Department (NYPD) was as â€Å"paralyzed† basically reluctant to act out of fear of making mistakes. As an organization the NYPD suffered with productivity from the officers up to and including the chief (Harvard Kennedy School, 2013). The crime reporting system used was extremely dated hence the creation of a new software system that analyzed crime data entered into a computer, which maintained statistics (COMPSTAT). This data was evaluated regularly, which offered commanders the ability to develop strategies for awareness, patrol, and  resource allocation, solving crimes, and quality of life improvement for the citizens in the jurisdiction. If the data is entered in COMPSAT properly, estimates of crimes can be made to include what type, times of day, and locations (Harvard Kennedy School, 2013). This valuable management tool allows chiefs, sheriffs, and commanders with a graphic representation of what is occurring in an area of responsibility, which will assist with organizational management. Developing awareness of when and where crimes are likely to be committed allows supervisors to allocate resources in those potentially affected areas to aid in crime reduction. This tool helps with long-term (proactive) planning by knowing how many patrols are needed in certain areas and what times they need to be present (Harvard Kennedy School, 2013). The COMPSTAT predictions also can be beneficial when projecting operational and functional budgets for the fiscal budget. The COMPSTAT data blended with actual crime reporting can justify resource allocation both for personnel and money. Finally the principles of COMPSTAT are only beneficial if the officers, patrols, and supervisors conduct follow-up assessments to ensure the desired results are actually achieved. COMPSTAT is a proven to ol for organizational management, but like any tool if not used properly it could be more harmful than valuable (Harvard Kennedy School, 2013). Administration and Operational Aspects Within any law enforcement agency, the administration section is a paramount tool. Some of the many duties that fall under the task of the administration section include training (includes sworn officers and civilians), computer systems, departmental forms, budgets, and records just to name a few (Police Administration Division, 2013). The responsibility of this section will usually lie in the hands of a Lieutenant or Sergeant who will answer to the Chief or Sheriff. The agency relies heavily on this section for up to date information. If there is a lapse in judgment or something is forgotten, it can have a drastic impact. For example, if records are not maintained properly, officers will have issues with they stop someone and run their information. That person could be wanted for murder and the officer would never know. Law enforcement is always expanding and looking to improve on how operations  are conducted. It is essential that the agency keeps an open mind and looks to make changes when needed. For example, if the agency hires a transfer from another department and that officer thinks there is a better way to handle a specific aspect of law enforcement, the agency should consider what that officer is saying. The department that the officer came from may have some technology or information that the new agency does not. Leadership Characteristics and Responsibilities The leadership characteristics and responsibilities at the different levels are very similar. Leaders are born, not made. The leadership traits are developed through education, training and hard work. Leaders inspire others by setting an example. They show others that they care and have compassion for those that they lead. Leaders accept the fact that mistakes happen and a part of the job. They prevail against the odds not letting the obstacles get in the way. A leader’s since of duty calls them toward quality not quantity. They believe in the people they lead. Effective leadership encompasses both tactical and technical proficiencies. Leaders do not forget where they came from, regardless of rank. Higher ranking officers have a unique responsibility to demonstrate leadership and this is their primary operational function. (Gonzalez, 2014) Conclusion With the onset of a new millennium, American police agencies face new challenges. The terrorist attacks on the World Trade Center and the Pentagon changed the way in which law enforcement collectively thinks about public safety and security. Priorities for training at all levels, equipment, strategies, and funding have transformed policing once again this time focusing on homeland security history of American police systems from the English heritage through the last years of the 20thcentury. A number of present-day issues have roots in different epochs of American history. For example, the idea of community policing is traced to the colonial period and to medieval England. Preventive patrol, legitimacy, authority, and professionalism are 18th and 19th century concepts. Riots, disorders, and corruption are not new to American policing, similar events occurred in the 19th century. Thus by virtue of studying history, this can give contextual  meaning to current police problems, ideas, and situations. Looking at the past, present-day events can be better understood. References Bechtel, H. K. (1995). State Police in the United States. Westport conn: Greenwood Press. Bryan Vila, C. M. (1994). Police in Contradiction: The Evolution of the Police Funtion in Society. Westport: Greenwood Press. Bryan Vila, C. M. (1999). The Role of Police in American Society. Westport: Greenwood Press. Gonzalez, R. (2014). 10 key qualities of law enforcement leaders. Retrieved April 20, 2014, from Police One.com: http://www.policeone.com/news/1204313-10-key-qualities-of-law-enforcement-leaders/ Harvard Kennedy School. (2013). Retrieved from http://www.innovations.harvard.edu/awards.html?id=3716 Police Administration Division. (2013). Retrieved from http://www.mysanibel.com/Departments/Police-including-Emergency-Management/Police-Administrative-Division Roberts, D. J. (2013). Technology Is Playing an Expanding Role in Policing. The Police Chief, Retrieved from http://www.policechiefmagazine.org/magazine/index.cfm?fuseaction=display&issue_id=12011&category_ID=4 Uchida, C. D. (2004). Justice and Security Stratagies. Inc .

The influence of toxic stress on socio-emotional development Free Essay Example, 2250 words

A group of researchers led by Chen conducted a study on development of recurrent MD as a result of the early sexual abuse among Chinese women. The research evaluated the non-genital, intercourse and genital childhood sexual abuse (CSA) to study their risk in experiencing recurrent MD (Chen et al, 2014). The study gives a better understanding of the early maltreatments in childhood that leads to adult-onset depression. Children could have been victims of their rape and molestation due to negligence of their parents, from their caregivers or relatives. Therefore, as these children grow up their childhood experiences could diverge from the normal healthy relationships, as they try to isolate themselves and suffer emotional breakdown when they threatened again or remember the incidences. In relation to the CSA, the research established that victims of CSA were associated with increased risk of developing recurrent MD, CSA was associated with suicidal ideas, feeling of self-worthlessness and guilt, resulted in symptoms of recurrent MD, right from longer depressive episodes, high risks of phobia and dysthymia (Chen et al, 2014). With severity, lack of intervention early in time combined with repetitive trauma definitely pushes the child or an adult to depression state. It is evident that childhood victims of sexual abuse are at a greater risk of suffering more drastic and long term mental disorder. We will write a custom essay sample on The influence of toxic stress on socio-emotional development or any topic specifically for you Only $17.96 $11.86/pageorder now From a psychological understanding of depression during childhood development, sexual abuse has an effect on the level of cortisol hormone. Sexual abuse could cause PTSD or chronic toxic stress, which causes the body to secrete high or very low level of cortisol hormone only to overload the stress response system and harm the development, wellbeing or health of the an individual (Society for Research in Child Development, 2010). Children or even adults could develop trust issues and lead an isolated life, to form loose relationships with those supposed to be close to them. For clinicians and caregivers assisting victims of sexual abuse and patients suffering from depression, understanding the patient’s history would help in their psychological therapy. Early therapeutic interventions have the ability to help depressed victims from CSA be able to overcome depression and other symptoms owing to it. The article is quite informative and confirms the results of other studies on psychological effect for victims of sexual abuse. 2. Neglect and learning difficulties Child abuse and neglect ion can have a devastating effect on the brain development of minors.